Malagasy
Malagasy: Food Vocabulary
General
Malagasy | English |
mamy | sweet |
tsara soa |
good |
marikvy makirana |
sour |
mangidy mafaraka mafaitra [used in the North] mangeroka |
bitter |
masiaka mahamay manaikitra |
spicy |
masina masira |
salty |
masirasira | salty-ish |
sira [for cooking salt] hasina [value like salt] fanasina [something that you use to value something] |
salt |
mafana may [burnt] mahamay |
hot |
mangatsiaka mamanala [icy/frost] |
cold |
mampangatsiaka | make cold |
mahandro | to cook |
miketrika | to distill/extract [e.g., essential oils] |
mampangotraka | to boil |
Taste
mangidy | bitter | masira | salty |
matsatso | bland | janim-py | savory |
maharikivy | sour | ||
masiaka | spicy (also mean) | ||
hanitra mamy soa |
sweet (adj.) [Soa also functions as a noun.] |
Color
mainty | black | mena | red | voasary | orange (color) |
fotsy | white | maitso | green | mavokely | pink |
volondavenona | grey | manga | blue | violet | purple |
mavo | yellow | ||||
Texture
mitsako | chewy | vaovao | fresh |
crisp | mafy | hard | |
manopy | crunchy | masaka | ripe |
malefaka | soft | ||
manta | unripe |